Guy
Allan Davis has been a pastry chef and baker for several years. He
loves being able to prepare tasty treats for people to enjoy and takes
pride in using local ingredients to create them. There are many benefits
of using local ingredients in cooking. If you are a chef or baker, you
may want to consider using local ingredients in your recipes too.
Helps The Community
When you buy from local farmers or buy local products, your money is going back into the community. Not only are you supporting a small business, but you are helping to improve the community and helping the people who live there better themselves and make a living.
Fresher
Buying from local sellers means you get the product when it is fresh and new. Most people bring their homegrown or homemade products straight to the market or store to sell them so you know they are fresh when you buy them.
Healthier
When you buy from a local vendor, you know what you are buying. Most of these products are probably produced on a small scale and contain very little preservatives and may not have been sprayed with pesticides or other things.
There are many reasons to use local ingredients in your foods. If you are a professional chef or baker like Guy Allan Davis and want to add something unique and special to the food items you prepare, consider using local ingredients in your cooking.
Helps The Community
When you buy from local farmers or buy local products, your money is going back into the community. Not only are you supporting a small business, but you are helping to improve the community and helping the people who live there better themselves and make a living.
Fresher
Buying from local sellers means you get the product when it is fresh and new. Most people bring their homegrown or homemade products straight to the market or store to sell them so you know they are fresh when you buy them.
Healthier
When you buy from a local vendor, you know what you are buying. Most of these products are probably produced on a small scale and contain very little preservatives and may not have been sprayed with pesticides or other things.
There are many reasons to use local ingredients in your foods. If you are a professional chef or baker like Guy Allan Davis and want to add something unique and special to the food items you prepare, consider using local ingredients in your cooking.
